Easiest Way to Make Speedy Gâteau roulé à la confiture de framboise

Gâteau roulé à la confiture de framboise.

Easiest Way to Make Speedy Gâteau roulé à la confiture de framboise

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, gâteau roulé à la confiture de framboise. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Gâteau roulé à la confiture de framboise is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Gâteau roulé à la confiture de framboise is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook gâteau roulé à la confiture de framboise using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Gâteau roulé à la confiture de framboise:

  1. {Take of oeufs.
  2. {Make ready of sucre.
  3. {Take of farine.
  4. {Prepare of levure.
  5. {Get of d'eau.
  6. {Prepare of confiture de framboise (ou autre).

Instructions to make Gâteau roulé à la confiture de framboise:

  1. Préchauffer le four à 220°.
  2. Battre les oeufs et le sucre au robot, vitesse maximum, durant 5 mn.
  3. Ajouter la farine et la levure et mélanger rapidement.
  4. Ajouter l'eau, mélanger rapidement.
  5. Étaler la pâte sur une plaque allant au four recouverte de papier cuisson et mettre à cuire durant 5 à 10 mn.
  6. Retourner la génoise sur un torchon humide, étaler la confiture, rouler en serrant bien dans le sens de la longueur et saupoudrer de sucre glace.

So that is going to wrap it up for this exceptional food gâteau roulé à la confiture de framboise recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Leave a Comment